Belleville Brûlerie · Paris · France
La Salsa SL-28
La Salsa par Benjamin Paz et Dolmin Moreno est un cadeau spécial de Santa Barbara Honduras, La Salsa est un café inhabituel. Les grains proviennent de la variété SL-28, célèbre pour produire les cafés succulents et juteux du Kenya.
- Origin
- Honduras, Kenya
- Variety
- SL28
- Price
- €28.95 (≈ ₹2,953) / 250 g
- Per 100 g
- €11.58 (≈ ₹1,181)
- Roasted in
- Paris, France
- Format
- Beans or ground
- Stock
- In stock
How to brew it: V60
1Zpresso K-Ultra 0.8.1 · 15 g coffee · 250 ml water · 92 °C · 2:30–3:30
- Rinse the filter; discard the water. Add 15 g coffee, tare, start a timer.
- 0:00 — bloom with 45 g water. Swirl.
- 0:40 — pour in slow circles to 150 g.
- 1:15 — pour to 250 g. Swirl once to flatten the bed.
- Drawdown should finish by 2:30–3:30. Sour: finer. Bitter: coarser.
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