Black & White Coffee Roasters · Raleigh · United States
Sugarcane Decaf
The Sugarcane Decaffeination process is a natural process that not only maintains the integrity of the coffee flavor while allowing for greater transparency and efficiency. These coffees are grown, processed, dried, and decaffeinated all within a relatively small area within the …
- Roast
- Medium-dark
- Process
- Natural
- Origin
- Ethiopia, Colombia
- Altitude
- 2000 m
- Price
- $21 (≈ ₹1,848) / 340 g
- Per 100 g
- $4.94 (≈ ₹435)
- Roasted in
- Raleigh, United States
- Format
- Beans or ground
- Stock
- In stock
How to brew it: Espresso
1Zpresso K-Ultra 0.3.7 · 18 g coffee · 36 g out · 90 °C · 25–30 s
- Dose 18 g, distribute and tamp level.
- Pull 36 g out in 25–30 s.
- Under 20 s: finer. Over 35 s: coarser.