Blue Tokai Coffee · Gurugram
Coffee Cascara
This delicious cold brew was made using a little known byproduct of coffee processing - Cascara, the dried skin of coffee cherries. With its tea-like flavours, this unique option is perfect for people looking for something fruity and light bodied.
- Process
- Natural
- Origin
- India
- Species
- Arabica
- Price
- ₹340 / 500 g
- Format
- Concentrate / RTD
- Stock
- In stock
How to brew it: Cold brew
1Zpresso K-Ultra 1.1.0 · 100 g coffee · 1000 ml water · Cold / room temp · 12–18 hr
- Add 100 g coarse coffee to a jar.
- Pour 1000 ml cold filtered water; stir until all grounds are wet.
- Steep 12–18 hr (fridge: smoother). Strain through paper.
- Dilute 1:1 with water or milk over ice. Keeps 2 weeks chilled.
If you like this, try
- Bombe Bloom - Ethiopia Natural (Light - Medium Roast) · Bean By Nation
- Koraput Natural Crimson Peak | Odisha Single Origin Coffee · Bean By Nation
- Afterglow Panama Geisha Cascara · Bermito Coffee Roasters
- Kelachandra estate - Naturals - Chikmagalur - Light Roast · Bloom Coffee Roasters
- Ratnagiri Estate YB-17 Culture Process Naturals - 100% Arabica Coffee Beans · BrewClan Coffee Roasters
- MOSS THEORY · Broot Coffee