Cat & Cloud Coffee · Santa Cruz · United States
Ethiopia Ture Waji Natural
Ture Waji, the owner of Sookoo Coffee, has been taking his coffee to the Suke drying station for years. Since 2017, Suke has worked with around 35 farmers, buying their cherries and giving them a place to process and dry coffee that would otherwise be difficult to produce at a hi…
- Process
- Natural
- Origin
- Ethiopia
- Variety
- Heirloom
- Price
- $32.84 (≈ ₹2,890) / 284 g
- Per 100 g
- $10.42 (≈ ₹917)
- Roasted in
- Santa Cruz, United States
- Format
- Beans or ground
- Stock
- In stock
How to brew it: V60
1Zpresso K-Ultra 0.8.1 · 15 g coffee · 250 ml water · 92 °C · 2:30–3:30
- Rinse the filter; discard the water. Add 15 g coffee, tare, start a timer.
- 0:00 — bloom with 45 g water. Swirl.
- 0:40 — pour in slow circles to 150 g.
- 1:15 — pour to 250 g. Swirl once to flatten the bed.
- Drawdown should finish by 2:30–3:30. Sour: finer. Bitter: coarser.
If you like this, try
- Ethiopia Danche · Huckleberry Roasters
- Odisha Yellow Honey | Yellow Honey Sun Dried | Medium Roast · Caarabi Coffee
- Anthem Natural Gesha by Jamison Savage, Panama · Standout Coffee
- 1615 West Giri (Light-Med) · Grey Soul Coffee Roasters
- Las Margaritas - Sudan Rume · Bean By Nation
- Haro Wachu, Ethiopia – Instant Coffee · Blueprint Coffee