
Clifton Coffee Roasters · Bristol · United Kingdom
Honduras - Finca La Valentina
Finca La Valentina is overseen by Carlos Ernesto Mejía, a lifelong coffee professional who grew up in the producing community of San Pedro de Tutule in the La Paz department of Honduras. We have been lucky enough to visit this farm, named after his daughter, on multiple occasions…
- Process
- Natural
- Origin
- Honduras
- Altitude
- 600 m
- Price
- £13 (≈ ₹1,534) / 250 g
- Per 100 g
- £4.20 (≈ ₹496)
- Roasted in
- Bristol, United Kingdom
- Format
- Beans or ground
- Stock
- In stock
How to brew it: V60
1Zpresso K-Ultra 0.8.1 · 15 g coffee · 250 ml water · 92 °C · 2:30–3:30
- Rinse the filter; discard the water. Add 15 g coffee, tare, start a timer.
- 0:00 — bloom with 45 g water. Swirl.
- 0:40 — pour in slow circles to 150 g.
- 1:15 — pour to 250 g. Swirl once to flatten the bed.
- Drawdown should finish by 2:30–3:30. Sour: finer. Bitter: coarser.
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