Code Black Coffee · Melbourne · Australia
Colombia Zarza Pacamara E.A. Decaf Filter - Single Origin
Jonathan Gasca, his wife Alejandra and his lovely family are the backbone of Zarza coffee in Huila, Colombia. The Gasca brothers and their family have been passionately producing coffee at scale for 80 years.
- Origin
- Colombia
- Variety
- Pacamara
- Price
- A$35 (≈ ₹2,030) / 250 g
- Per 100 g
- A$12 (≈ ₹696)
- Roasted in
- Melbourne, Australia
- Format
- Beans or ground
- Stock
- In stock
How to brew it: V60
1Zpresso K-Ultra 0.8.1 · 15 g coffee · 250 ml water · 92 °C · 2:30–3:30
- Rinse the filter; discard the water. Add 15 g coffee, tare, start a timer.
- 0:00 — bloom with 45 g water. Swirl.
- 0:40 — pour in slow circles to 150 g.
- 1:15 — pour to 250 g. Swirl once to flatten the bed.
- Drawdown should finish by 2:30–3:30. Sour: finer. Bitter: coarser.
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