Coffee Supreme · Wellington · New Zealand
Colombia Cauca Decaf
Coffee can be decaffeinated in multiple ways, and this one uses an especially delicious process. Caffeine is extracted from coffee using a natural by-product of sugar cane and water.
- Process
- Natural
- Origin
- Colombia
- Price
- NZ$23 (≈ ₹1,173) / 250 g
- Per 100 g
- NZ$8.10 (≈ ₹413)
- Roasted in
- Wellington, New Zealand
- Format
- Beans or ground
- Stock
- In stock
How to brew it: Espresso
1Zpresso K-Ultra 0.3.3 · 18 g coffee · 36 g out · 92 °C · 25–30 s
- Dose 18 g, distribute and tamp level.
- Pull 36 g out in 25–30 s.
- Under 20 s: finer. Over 35 s: coarser.
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