da Matteo · Gothenburg · Sweden
Green Coffee
Ever wanted to try and roast your own coffee at home? Here's a selection of the coffees we have in house right now.
- Process
- Natural
- Origin
- Brazil, Ethiopia
- Altitude
- 1950–2000 m
- Species
- Arabica
- Variety
- Bourbon, Heirloom
- Price
- SEK 200 (≈ ₹1,860) / 500 g
- Roasted in
- Gothenburg, Sweden
- Format
- Green (unroasted)
- Stock
- In stock
Estate: Cerrado Mineiro Farm
How to brew it: V60
1Zpresso K-Ultra 0.8.1 · 15 g coffee · 250 ml water · 92 °C · 2:30–3:30
- Rinse the filter; discard the water. Add 15 g coffee, tare, start a timer.
- 0:00 — bloom with 45 g water. Swirl.
- 0:40 — pour in slow circles to 150 g.
- 1:15 — pour to 250 g. Swirl once to flatten the bed.
- Drawdown should finish by 2:30–3:30. Sour: finer. Bitter: coarser.
If you like this, try
- 水出しコーヒーパック 「トレス・リオス農園 」45g × 6パック · Woodberry Coffee Roasters
- Finca Miramar - El Salvador · Genetics Coffee
- 1615 West Giri (Light-Med) · Grey Soul Coffee Roasters
- Ratnagiri Rum Barrel Aged Naturals (SCA 87+) · Rossette Coffee
- Ratnagiri Whiskey Barrel Aged Naturals (SCA 88+) · Rossette Coffee
- Wilton Benítez - Bourbon Amarillo - 350 gr · Amor Perfecto