Dayglow · Los Angeles · United States
Rhubarb Fizz
Our next Kenyan of the season, and one of our favourites this year. Rhubarb Fizz is a washed AA from Ndimi Factory in Kirinyaga, bringing together SL28, SL34, Batian and Ruiru 11 from the surrounding smallholder farms.
- Process
- Washed
- Origin
- Kenya
- Altitude
- 1800 m
- Variety
- SL28, SL34
- Price
- $26 (≈ ₹2,288) / 250 g
- Per 100 g
- $10.40 (≈ ₹915)
- Roasted in
- Los Angeles, United States
- Format
- Beans or ground
- Stock
- In stock
How to brew it: V60
1Zpresso K-Ultra 0.8.1 · 15 g coffee · 250 ml water · 92 °C · 2:30–3:30
- Rinse the filter; discard the water. Add 15 g coffee, tare, start a timer.
- 0:00 — bloom with 45 g water. Swirl.
- 0:40 — pour in slow circles to 150 g.
- 1:15 — pour to 250 g. Swirl once to flatten the bed.
- Drawdown should finish by 2:30–3:30. Sour: finer. Bitter: coarser.
If you like this, try
- Las Margaritas - Sudan Rume · Bean By Nation
- Chinga AA, SL28 & SL34 & Ruiru11 & Batian, Washed, Kenya (Drip Bag) · Homeground Coffee Roasters
- Rose Drift · Prodigal Coffee
- Colombia Jorge Rojas Lot #10 Chiroso - Washed · Bean Shipper
- El Diviso, Colombia (Pink Bourbon) · Common Man Coffee Roasters
- Jorge Rojas Lot #10 · Prodigal Coffee