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Coffees / World / Dayglow
San Jeronimo bag
Dayglow · Los Angeles · United States

San Jeronimo

The estate was originally established as a dairy farm and later expanded into coffee, with both activities continuing today. The family cultivates a wide selection of varietals while protecting the surrounding ecosystem through shade trees, natural pest control and careful soil m…

Process
Natural
Price
$28 (≈ ₹2,464) / 250 g
Per 100 g
$11.20 (≈ ₹986)
Roasted in
Los Angeles, United States
Format
Beans or ground
Stock
In stock

How to brew it: V60

1Zpresso K-Ultra 0.8.1 · 15 g coffee · 250 ml water · 92 °C · 2:30–3:30

  1. Rinse the filter; discard the water. Add 15 g coffee, tare, start a timer.
  2. 0:00 — bloom with 45 g water. Swirl.
  3. 0:40 — pour in slow circles to 150 g.
  4. 1:15 — pour to 250 g. Swirl once to flatten the bed.
  5. Drawdown should finish by 2:30–3:30. Sour: finer. Bitter: coarser.

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