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Montecarlos Medium, El Salvador bag
George Howell Coffee · Boston · United States

Montecarlos Medium, El Salvador

Montecarlos is a truly spectacular farm; it covers the entire circumference of a long dormant volcano nestled in a chain of volcanic cones, two of which have recently erupted. Near its base are fumaroles spewing sulfuric vapors, heating and turning the surrounding volcanic rock w…

Process
Natural, Washed
Origin
El Salvador
Variety
Catuai, Bourbon, Caturra, Pacamara, Maragogype
Price
$25 (≈ ₹2,200) / 340 g
Per 100 g
$6.61 (≈ ₹582)
Roasted in
Boston, United States
Format
Beans or ground
Stock
In stock

Estate: Montecarlos Estate

How to brew it: V60

1Zpresso K-Ultra 0.8.1 · 15 g coffee · 250 ml water · 92 °C · 2:30–3:30

  1. Rinse the filter; discard the water. Add 15 g coffee, tare, start a timer.
  2. 0:00 — bloom with 45 g water. Swirl.
  3. 0:40 — pour in slow circles to 150 g.
  4. 1:15 — pour to 250 g. Swirl once to flatten the bed.
  5. Drawdown should finish by 2:30–3:30. Sour: finer. Bitter: coarser.

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