Homeground Coffee Roasters · Singapore · Singapore
El Carmen, Orange Bourbon, Anaerobic Natural, El Salvador (Drip Bag)
This specialty coffee comes from the farm, El Carmen, in Apaneca-Ilamatepec, El Salvador. It is a Heirloom varietal, anaerobic natural processed, roasted in Singapore.
- Process
- Anaerobic, Natural
- Origin
- El Salvador
- Variety
- Bourbon, Heirloom
- Price
- SGD 4.20 (≈ ₹286)
- Roasted in
- Singapore, Singapore
- Format
- Drip bags
- Stock
- In stock
How to brew it: V60
1Zpresso K-Ultra 0.8.1 · 15 g coffee · 250 ml water · 92 °C · 2:30–3:30
- Rinse the filter; discard the water. Add 15 g coffee, tare, start a timer.
- 0:00 — bloom with 45 g water. Swirl.
- 0:40 — pour in slow circles to 150 g.
- 1:15 — pour to 250 g. Swirl once to flatten the bed.
- Drawdown should finish by 2:30–3:30. Sour: finer. Bitter: coarser.
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