Kruti Coffee · Bhubaneswar
Kalinga Gold Drip Bags | Pack of 5
Tasting notes: hazelnut, orange peel, dark chocolate
These drip bags have been specially designed to make brewing easy for you at home or as you travel. Please refer packaging for brewing instruction.
- Roast
- Medium-dark
- Process
- Lactic, yeast & cultured, Washed
- Origin
- Koraput, India
- Altitude
- 870–900 m
- Species
- Arabica
- Price
- ₹330 / 60 g
- Format
- Drip bags
- Stock
- In stock
How to brew it: V60
1Zpresso K-Ultra 0.8.3 · 15 g coffee · 250 ml water · 90 °C · 2:30–3:30
- Rinse the filter; discard the water. Add 15 g coffee, tare, start a timer.
- 0:00 — bloom with 45 g water. Swirl.
- 0:40 — pour in slow circles to 150 g.
- 1:15 — pour to 250 g. Swirl once to flatten the bed.
- Drawdown should finish by 2:30–3:30. Sour: finer. Bitter: coarser.
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