Onyx Coffee Lab · Rogers, Arkansas · United States
El Salvador Santa Rosa
This deeply sweet washed coffee from the Chalatenango Mountains comes from Finca Santa Rosa, owned and operated by our good friend Jorge Raul Rivera. Grape and rose lead the cup, opening into a layered and complex profile that has made Santa Rosa a standout in our coffee lineup.
- Process
- Washed
- Origin
- El Salvador
- Price
- $9.50 (≈ ₹836) / 57 g
- Per 100 g
- $10.32 (≈ ₹908)
- Roasted in
- Rogers, Arkansas, United States
- Format
- Beans or ground
- Stock
- In stock
How to brew it: Espresso
1Zpresso K-Ultra 0.3.3 · 18 g coffee · 36 g out · 92 °C · 25–30 s
- Dose 18 g, distribute and tamp level.
- Pull 36 g out in 25–30 s.
- Under 20 s: finer. Over 35 s: coarser.
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