Passenger Coffee · Lancaster, Pennsylvania · United States
Kambarare - Washed Process - 2025
Tasting notes: jammy blackcurrant, orange peel
Last year marked our first time purchasing coffee from Gerald Njagi, a third generation coffee producer and manager of Kambarare Estate in Kirinyaga County in Kenya.
- Process
- Washed
- Origin
- Kenya
- Price
- $12.75 (≈ ₹1,122) / 125 g
- Per 100 g
- $3.94 (≈ ₹347)
- Roasted in
- Lancaster, Pennsylvania, United States
- Format
- Beans or ground
- Stock
- In stock
Estate: Kambarare Estate
How to brew it: V60
1Zpresso K-Ultra 0.8.1 · 15 g coffee · 250 ml water · 92 °C · 2:30–3:30
- Rinse the filter; discard the water. Add 15 g coffee, tare, start a timer.
- 0:00 — bloom with 45 g water. Swirl.
- 0:40 — pour in slow circles to 150 g.
- 1:15 — pour to 250 g. Swirl once to flatten the bed.
- Drawdown should finish by 2:30–3:30. Sour: finer. Bitter: coarser.
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- Kenya Murang'a Gondo AB - Wholesale · Ruby Coffee Roasters