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Salawara Estate [Yeast Anaerobic Naturals] [Espresso Roast] [Microlot]
Tasting notes: chocolate fudge, dried fruit, molasses
- Roast
- Dark
- Process
- Anaerobic, Lactic, yeast & cultured
- Origin
- Salawara Estate, Sakleshpur, India
- Altitude
- 1067 m
- Variety
- SLN 795, Kent
- Price
- ₹999 / 200 g
- Per 100 g
- ₹500
- Format
- Beans or ground
- Stock
- In stock
Estate: Salawara Estate
How to brew it: Espresso
1Zpresso K-Ultra 0.4.0 · 18 g coffee · 36 g out · 88 °C · 25–30 s
- Dose 18 g, distribute and tamp level.
- Pull 36 g out in 25–30 s.
- Under 20 s: finer. Over 35 s: coarser.
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