Rogue Wave Coffee · Edmonton · Canada
Panama - Altieri Dilgo Geisha | Dry Fermentation Mosto Natural - 100g - Archived
Eugene Altieri, often referred to as Don Gene, began growing coffee in Boquete over 20 years ago with no prior experience in the industry — just a keen business mind and a clear vision for what the land could become! The Geisha grown here has a storied lineage: Don Gene sourced h…
- Process
- Natural
- Origin
- Panama
- Altitude
- 780 m
- Variety
- Geisha
- Price
- CA$50 (≈ ₹3,150) / 100 g
- Per 100 g
- CA$50 (≈ ₹3,150)
- Roasted in
- Edmonton, Canada
- Format
- Beans or ground
- Stock
- In stock
Estate: Mima Estate
How to brew it: Espresso
1Zpresso K-Ultra 0.3.3 · 18 g coffee · 36 g out · 92 °C · 25–30 s
- Dose 18 g, distribute and tamp level.
- Pull 36 g out in 25–30 s.
- Under 20 s: finer. Over 35 s: coarser.
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