Rossette Coffee · New Delhi
Attikan Shade Barrel Fermented Washed
Tasting notes: plum, black grapes, prune, molasses, milk chocolate
One of our favourite estates to work with, Attikan brings us another standout lot this season. Nestled in the Biligiriranga Hills of Karnataka and run by the Sangameshwar Group, Attikan has long been a source of expressive, high-quality coffees that we’re always excited to roast.
- Roast
- Medium
- Process
- Washed
- Origin
- Biligiriranga Hills, India
- Species
- Arabica
- Price
- ₹800 / 200 g
- Per 100 g
- ₹360
- Format
- Beans or ground
- Stock
- In stock
How to brew it: Espresso
1Zpresso K-Ultra 0.3.3 · 18 g coffee · 36 g out · 92 °C · 25–30 s
- Dose 18 g, distribute and tamp level.
- Pull 36 g out in 25–30 s.
- Under 20 s: finer. Over 35 s: coarser.
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- Kolli Berry Estate · Bili Hu
- Sandalwood Estate · Bili Hu
- Sandalwood Estate · Bili Hu