Recipes / South Indian filter
Everyday filter kaapi
A slow drip decoction, then hot milk and a long pour between tumbler and dabarah.
By Saptabeeja · More
- Coffee
- 22 g
- Water
- 110 g
- Ratio
- 1:5 decoction
- Water temp
- Boiling
- Grind
- Fine
1Zpresso K-Ultra: 0.5.0 (50 clicks) - Total time
- 10–15 min
Starting point for a medium-dark or dark roast. Lighter: a few clicks finer. Darker: a few coarser. Grind converter
Suits Medium-dark Dark roasts
0:00
- Add coffee, press lightly with the disc, pour boiling water0:00
- Check the drip; wait up to 5 min more10:00
- Mix 1 part decoction with 2–3 parts hot milk15:00
Recipes are summarised in our own words. Grind descriptions are starting points; use the grind converter for your grinder. Have a recipe we should add? Tell us.