Bean By Nation · Mumbai
Whiskey Barrel Aged Coffee - 100% Arabica
Whiskey Barrel Aged Coffee is an innovative barrel-aged blend where high-quality Arabica beans absorb oak and spirit-infused notes from seasoned whiskey barrels before roasting. Expect rich cocoa nibs, warm oak, and pecan undertones in an indulgent cup with complex aroma and smoo…
- Roast
- Light-medium
- Process
- Barrel-aged
- Origin
- Baarbara Estate, Baba Budangiri, India
- Altitude
- 1170–1630 m
- Species
- Arabica
- Price
- ₹799 / 150 g
- Per 100 g
- ₹533
- Format
- Beans or ground
- Stock
- In stock
Estate: Baarbara Estate
How to brew it: Espresso
1Zpresso K-Ultra 0.3.2 · 18 g coffee · 36 g out · 94 °C · 25–30 s
- Dose 18 g, distribute and tamp level.
- Pull 36 g out in 25–30 s.
- Light roast: try 1:2.5 and a hotter, longer shot.
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