Bili Hu · Noida
Anaerobic Arabica Naturals
Tasting notes: cinnamon
Born out of a beautiful accident, this lot from Kalledevarapura Estate captures the unpredictability of fermentation at its finest. What began as a carefully controlled process took an unexpected turn and what emerged was a coffee brimming with tropical vibrancy and depth.
- Roast
- Medium
- Process
- Anaerobic, Natural
- Origin
- Kalledevarapura Estate, Baba Budangiri, India
- Species
- Arabica
- Variety
- SLN 9
- Price
- ₹1,275 / 250 g
- Per 100 g
- ₹510
- Format
- Beans or ground
- Stock
- In stock
Estate: Kalledevarapura Estate
How to brew it: Espresso
1Zpresso K-Ultra 0.3.3 · 18 g coffee · 36 g out · 92 °C · 25–30 s
- Dose 18 g, distribute and tamp level.
- Pull 36 g out in 25–30 s.
- Under 20 s: finer. Over 35 s: coarser.
If you like this, try
- Anitya / अनित्य · Kali
- Temple Mountain · Badra Coffee
- Terravagamon Excelsa Anoxic Naturals (Kerala Excelsa) · Bermito Coffee Roasters
- Ratnagiri Estate - Naturals, Anaerobic Thermal Shock - Medium Roast · Kafeido
- Wild Fig Co-Ferment · Bili Hu
- Black Honey Vienna Roast · Bili Hu