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Huila, Colombia bag
Common Man Coffee Roasters · Singapore · Singapore

Huila, Colombia

Tasting notes: caramel, panela, red fruits

In the late 1800s, a nationwide initiative to strengthen Colombia’s agricultural economy saw Arabica coffee introduced to several regions, including Huila. Smallholders in and around Garzon, Huila started growing coffee alongside other cash crops like sugarcane and maize.

Process
Lactic, yeast & cultured, Washed
Origin
Colombia
Altitude
1300–1900 m
Species
Arabica
Variety
Bourbon, Caturra, Castillo
Price
SGD 20.50 (≈ ₹1,394) / 250 g
Per 100 g
SGD 6.15 (≈ ₹418)
Roasted in
Singapore, Singapore
Format
Beans or ground
Stock
In stock

How to brew it: Espresso

1Zpresso K-Ultra 0.3.3 · 18 g coffee · 36 g out · 92 °C · 25–30 s

  1. Dose 18 g, distribute and tamp level.
  2. Pull 36 g out in 25–30 s.
  3. Under 20 s: finer. Over 35 s: coarser.

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