Dark Arts Coffee · London · United Kingdom
QUEST - Peru
This coffee is sourced from COOPAFSI, a cooperative of 365 farmers spread across 16 communities in San Ignacio, Peru. These farms are located around the Tabaconas-Namballe National Sanctuary, where rare and endangered species of mammals and birds thrive.
- Process
- Washed
- Origin
- Peru
- Altitude
- 890 m
- Variety
- Cauvery, Bourbon, Typica, Caturra
- Price
- £8.40 (≈ ₹991) / 79 g
- Roasted in
- London, United Kingdom
- Format
- Capsules
- Stock
- In stock
How to brew it: Espresso
1Zpresso K-Ultra 0.3.3 · 18 g coffee · 36 g out · 92 °C · 25–30 s
- Dose 18 g, distribute and tamp level.
- Pull 36 g out in 25–30 s.
- Under 20 s: finer. Over 35 s: coarser.
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