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Coffees / World / Dayglow
Takesi Peaberry bag
Dayglow · Los Angeles · United States

Takesi Peaberry

For the past eight years, we've had the privilege of working with the legendary Mariana Iturralde and her team at Finca Takesi (Agro Takesi), building a relationship centred around quality, innovation, and a shared passion for extraordinary coffee. Their dedication has made Takes…

Variety
Geisha
Price
$64 (≈ ₹5,632) / 100 g
Per 100 g
$64 (≈ ₹5,632)
Roasted in
Los Angeles, United States
Format
Beans or ground
Stock
In stock

How to brew it: V60

1Zpresso K-Ultra 0.8.1 · 15 g coffee · 250 ml water · 92 °C · 2:30–3:30

  1. Rinse the filter; discard the water. Add 15 g coffee, tare, start a timer.
  2. 0:00 — bloom with 45 g water. Swirl.
  3. 0:40 — pour in slow circles to 150 g.
  4. 1:15 — pour to 250 g. Swirl once to flatten the bed.
  5. Drawdown should finish by 2:30–3:30. Sour: finer. Bitter: coarser.

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