
Five Senses Coffee · Perth · Australia
Sipi Falls, Natural
Tasting notes: boozy, rum
Through diligent effort and creativity, unique flavours emerge from this positive impact-driven coffee. Support from the Zukuka Bora Coffee Company is helping the Tangwen village smallholders to create new flavours and added value.
- Process
- Natural
- Origin
- Uganda
- Price
- A$21.50 (≈ ₹1,247) / 250 g
- Per 100 g
- A$8 (≈ ₹464)
- Roasted in
- Perth, Australia
- Format
- Beans or ground
- Stock
- In stock
How to brew it: V60
1Zpresso K-Ultra 0.8.1 · 15 g coffee · 250 ml water · 92 °C · 2:30–3:30
- Rinse the filter; discard the water. Add 15 g coffee, tare, start a timer.
- 0:00 — bloom with 45 g water. Swirl.
- 0:40 — pour in slow circles to 150 g.
- 1:15 — pour to 250 g. Swirl once to flatten the bed.
- Drawdown should finish by 2:30–3:30. Sour: finer. Bitter: coarser.
If you like this, try
- Gensinkerai · Five Senses Coffee
- Lucky Cherry DAK 7th Anniversary · Dak Coffee Roasters
- Sunset Decaf · Methodical Coffee
- Raimutin, Natural · Five Senses Coffee
- Bumbogo · Five Senses Coffee
- La Nueva Montana · Five Senses Coffee