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Coffees / Fraction 9 Coffee
Jaggery Trail - Honey Process bag

Jaggery Trail - Honey Process

Tasting notes: red apple, pear

Jaggery Trail is a clean, sweet and balanced coffee that is not designed to be a fruit-forward cup like many natural-processed coffees . Instead, the Yellow Honey process brings out a gentle sweetness and subtle fruit character, with jaggery sweetness taking centre stage and the …

Roast
Light
Process
Honey / pulped natural
Origin
Kaapikaadu Estate, Sakleshpur, India
Altitude
950 m
Species
Arabica
Variety
Selection 6
Price
₹699 / 250 g
Per 100 g
₹280
Format
Beans or ground
Stock
In stock

Estate: Kaapikaadu Estate

How to brew it: Espresso

1Zpresso K-Ultra 0.3.0 · 18 g coffee · 36 g out · 95 °C · 25–30 s

  1. Dose 18 g, distribute and tamp level.
  2. Pull 36 g out in 25–30 s.
  3. Light roast: try 1:2.5 and a hotter, longer shot.

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