Homeground Coffee Roasters · Singapore · Singapore
Banko Gotiti, Dega, Wolisho, Kurume & 74110 , Washed, Ethiopia
Tasting notes: lemongrass, white tea, yellow peach, lemon candy
This coffee just keeps unfolding, with lemongrass and white tea to open things up light and fragrant, before yellow peach sweetness rolls in with a bright lemon candy finish. The Banko Gotiti is delicate & radiant.
- Process
- Washed
- Origin
- Ethiopia
- Variety
- Heirloom
- Price
- SGD 18 (≈ ₹1,224) / 125 g
- Per 100 g
- SGD 11.60 (≈ ₹789)
- Roasted in
- Singapore, Singapore
- Format
- Beans or ground
- Stock
- In stock
How to brew it: V60
1Zpresso K-Ultra 0.8.1 · 15 g coffee · 250 ml water · 92 °C · 2:30–3:30
- Rinse the filter; discard the water. Add 15 g coffee, tare, start a timer.
- 0:00 — bloom with 45 g water. Swirl.
- 0:40 — pour in slow circles to 150 g.
- 1:15 — pour to 250 g. Swirl once to flatten the bed.
- Drawdown should finish by 2:30–3:30. Sour: finer. Bitter: coarser.
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