
Hydrangea Coffee Roasters · Minneapolis · United States
Yellow Bourbon - Anaerobic Washed - Quanqing Zou
Quanqing Zou, known locally as Zou Jie, is one of the producers behind HongfengGuogei Coffee Estate in Lancang County. The estate takes its name from the local Wa village of Guogei.
- Process
- Anaerobic, Washed
- Origin
- China
- Altitude
- 600 m
- Variety
- Sarchimor, Bourbon, Typica, Pacamara
- Price
- $18 (≈ ₹1,584) / 113 g
- Per 100 g
- $5.42 (≈ ₹477)
- Roasted in
- Minneapolis, United States
- Format
- Beans or ground
- Stock
- In stock
How to brew it: V60
1Zpresso K-Ultra 0.8.1 · 15 g coffee · 250 ml water · 92 °C · 2:30–3:30
- Rinse the filter; discard the water. Add 15 g coffee, tare, start a timer.
- 0:00 — bloom with 45 g water. Swirl.
- 0:40 — pour in slow circles to 150 g.
- 1:15 — pour to 250 g. Swirl once to flatten the bed.
- Drawdown should finish by 2:30–3:30. Sour: finer. Bitter: coarser.
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