Luna Coffee · Vancouver · Canada
Habtamu Fikadu - Chelbesa site (Kurume, Dega & Wolisho) | Gedeb, Ethiopia
Kurume, Dega, & Wolisho varieties grown by smallholder farmers on garden plots in Chelbesa, Gedeb, Ethiopia and delivered to the Chelbesa washing station (owned by Habtamu Fikadu Aga and his company Kuri Mountain Coffee) to be processed. Processed as a traditional washed, submerg…
- Process
- Honey / pulped natural, Washed
- Origin
- Ethiopia
- Price
- CA$33 (≈ ₹2,079) / 250 g
- Per 100 g
- CA$10.55 (≈ ₹665)
- Roasted in
- Vancouver, Canada
- Format
- Beans or ground
- Stock
- In stock
How to brew it: V60
1Zpresso K-Ultra 0.8.1 · 15 g coffee · 250 ml water · 92 °C · 2:30–3:30
- Rinse the filter; discard the water. Add 15 g coffee, tare, start a timer.
- 0:00 — bloom with 45 g water. Swirl.
- 0:40 — pour in slow circles to 150 g.
- 1:15 — pour to 250 g. Swirl once to flatten the bed.
- Drawdown should finish by 2:30–3:30. Sour: finer. Bitter: coarser.
If you like this, try
- Fruity & Floral - Rwanda Gisanga · Kaffa Roastery
- MIROLINDO - WOMEN IN COFFEE · Devoción
- MIROLINDO - WOMEN IN COFFEE - 10oz - GOODY · Devoción
- La Pomarrosa Bourbon · Prolog Coffee
- Seasonal Blend Aki Urara 2026 [Medium roast] · Kurasu
- Afterglow Panama Geisha Cascara · Bermito Coffee Roasters