Friends of the Farmer ED 1 2026: Craigmore Estate hosted by Farokh Anklesaria
Join us for an immersive coffee experience with Farokh Anklesaria, fourth-generation coffee grower from Craigmore Estate, Pollibetta, Coorg. Discover the journey of coffee from estate to cup as Farokh shares the legacy of his family estate, their transition into specialty coffee,…
- Process
- Honey / pulped natural
- Origin
- Craigmore Estate, Coorg, India
- Species
- Arabica, Robusta
- Price
- ₹799
- Format
- Beans or ground
- Stock
- In stock
Estate: Craigmore Estate
How to brew it: V60
1Zpresso K-Ultra 0.8.1 · 15 g coffee · 250 ml water · 92 °C · 2:30–3:30
- Rinse the filter; discard the water. Add 15 g coffee, tare, start a timer.
- 0:00 — bloom with 45 g water. Swirl.
- 0:40 — pour in slow circles to 150 g.
- 1:15 — pour to 250 g. Swirl once to flatten the bed.
- Drawdown should finish by 2:30–3:30. Sour: finer. Bitter: coarser.
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