Naivo Coffee · Bengaluru
Mooleh Manay Honey
Tasting notes: caramel, milk chocolate
From the House of SICC Labs comes a precise and authentic expression of the honey sun-dried process in India. Bold and sweet with a rich mouthfeel, this lot presents a predominantly chocolate-driven profile supported by a persistent underlying sweetness and a measured hint of bit…
- Process
- Honey / pulped natural
- Origin
- Mooleh Manay Estate, Coorg, India
- Species
- Arabica, Robusta, Excelsa
- Price
- ₹685 / 250 g
- Per 100 g
- ₹274
- Format
- Beans or ground
- Stock
- In stock
Estate: Mooleh Manay Estate
How to brew it: Espresso
1Zpresso K-Ultra 0.3.3 · 18 g coffee · 36 g out · 92 °C · 25–30 s
- Dose 18 g, distribute and tamp level.
- Pull 36 g out in 25–30 s.
- Under 20 s: finer. Over 35 s: coarser.
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