
Passenger Coffee · Lancaster, Pennsylvania · United States
Necessary Ethiopia
Tasting notes: stone fruit, florals, toffee
The hallmark qualities of Ethiopian coffee abound in this refreshing and balanced cup, with flavors of stone fruit, florals, and a sweet toffee-like finish.
- Origin
- Ethiopia
- Price
- $10 (≈ ₹880) / 125 g
- Per 100 g
- $4.94 (≈ ₹435)
- Roasted in
- Lancaster, Pennsylvania, United States
- Format
- Beans or ground
- Stock
- In stock
How to brew it: V60
1Zpresso K-Ultra 0.8.1 · 15 g coffee · 250 ml water · 92 °C · 2:30–3:30
- Rinse the filter; discard the water. Add 15 g coffee, tare, start a timer.
- 0:00 — bloom with 45 g water. Swirl.
- 0:40 — pour in slow circles to 150 g.
- 1:15 — pour to 250 g. Swirl once to flatten the bed.
- Drawdown should finish by 2:30–3:30. Sour: finer. Bitter: coarser.
If you like this, try
- Cold Brew Bags - Kalledeverapura · Blue Tokai Coffee
- Kenya AA Small Lot Reserve · Dragonfly Coffee Roasters
- Tektōn (Filter Blend) · Blueprint Coffee
- Kapeu · Axil Coffee Roasters
- Guatemala Bosques de San Francisco Green Coffee Beans · Rave Coffee
- Feels Good | Organic Drip Coffee Bags · ST. ALi