Prodigal Coffee · Boulder · United States
Chelbesa Danche
Tasting notes: pineapple, grape, raspberry
Chelbesa Danche is practically a household name in specialty coffee, and this lot is about as clean & fruity as it gets. The flavors are layered orange and tart cherry, with even a hint of pineapple, grape, and raspberry.
- Process
- Washed
- Origin
- Ethiopia
- Price
- $24 (≈ ₹2,112) / 250 g
- Per 100 g
- $7.41 (≈ ₹652)
- Roasted in
- Boulder, United States
- Format
- Beans or ground
- Stock
- In stock
How to brew it: V60
1Zpresso K-Ultra 0.8.1 · 15 g coffee · 250 ml water · 92 °C · 2:30–3:30
- Rinse the filter; discard the water. Add 15 g coffee, tare, start a timer.
- 0:00 — bloom with 45 g water. Swirl.
- 0:40 — pour in slow circles to 150 g.
- 1:15 — pour to 250 g. Swirl once to flatten the bed.
- Drawdown should finish by 2:30–3:30. Sour: finer. Bitter: coarser.
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