
Proud Mary Coffee · Portland · United States
GUATEMALA | Las Moritas | Pacamara | Washed
Let's journey back to 1988 when Don Higinio and his wife, Doña Aura, embarked on an adventure by purchasing their first piece of land, which they lovingly named San José Las Moritas . Little did they know that Las Moritas would be just the beginning of their farming legacy.
- Process
- Washed
- Origin
- Guatemala
- Variety
- Pacamara
- Price
- $28 (≈ ₹2,464) / 250 g
- Per 100 g
- $10.40 (≈ ₹915)
- Roasted in
- Portland, United States
- Format
- Beans or ground
- Stock
- In stock
How to brew it: V60
1Zpresso K-Ultra 0.8.1 · 15 g coffee · 250 ml water · 92 °C · 2:30–3:30
- Rinse the filter; discard the water. Add 15 g coffee, tare, start a timer.
- 0:00 — bloom with 45 g water. Swirl.
- 0:40 — pour in slow circles to 150 g.
- 1:15 — pour to 250 g. Swirl once to flatten the bed.
- Drawdown should finish by 2:30–3:30. Sour: finer. Bitter: coarser.
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