The Barn · Berlin · Germany
ANDRES RAMIREZ
Tasting notes: dried apricot, cocoa, pecan
Smooth, sweet and beautifully balanced, this washed coffee from Huehuetenango, Guatemala, offers notes of dried apricot, cocoa and pecan. Since first working together in 2022, we have admired the dedication of producer Andres Ramirez and his wife at their small family farm.
- Process
- Washed
- Origin
- Guatemala
- Price
- €15.90 (≈ ₹1,622) / 250 g
- Per 100 g
- €6.16 (≈ ₹628)
- Roasted in
- Berlin, Germany
- Format
- Beans or ground
- Stock
- In stock
How to brew it: V60
1Zpresso K-Ultra 0.8.1 · 15 g coffee · 250 ml water · 92 °C · 2:30–3:30
- Rinse the filter; discard the water. Add 15 g coffee, tare, start a timer.
- 0:00 — bloom with 45 g water. Swirl.
- 0:40 — pour in slow circles to 150 g.
- 1:15 — pour to 250 g. Swirl once to flatten the bed.
- Drawdown should finish by 2:30–3:30. Sour: finer. Bitter: coarser.
If you like this, try
- Nicaragua Fara Estate · Propeller Coffee Co.
- Melkodige Estate - Washed · G-Shot Coffee Roastery
- San Lorenzo, Guatemala – Instant Coffee · Blueprint Coffee
- Vanta (Drip Bag In-store) · Homeground Coffee Roasters
- Vanta (Drip Bag) · Homeground Coffee Roasters
- Hot Shot Coffee Pods - Troublemaker Espresso · Padre Coffee