Verve Coffee Roasters · Santa Cruz · United States
Kenya Kiunyu
Grown at 1,670 meters in Kirinyaga, Kenya, this washed lot brings together coffees from smallholder farmers delivering to Kiunyu station. At high elevation, warm days and cool nights help develop sweet, dense cherries before the coffee is fully washed and processed at the station…
- Process
- Washed
- Origin
- Kenya
- Price
- $28 (≈ ₹2,464) / 340 g
- Per 100 g
- $6.97 (≈ ₹613)
- Roasted in
- Santa Cruz, United States
- Format
- Beans or ground
- Stock
- In stock
How to brew it: V60
1Zpresso K-Ultra 0.8.1 · 15 g coffee · 250 ml water · 92 °C · 2:30–3:30
- Rinse the filter; discard the water. Add 15 g coffee, tare, start a timer.
- 0:00 — bloom with 45 g water. Swirl.
- 0:40 — pour in slow circles to 150 g.
- 1:15 — pour to 250 g. Swirl once to flatten the bed.
- Drawdown should finish by 2:30–3:30. Sour: finer. Bitter: coarser.
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