Ristretto
Espresso
18 g coffee → 18–27 g out (1:1 to 1:1.5). Same grind, stopped early, or a touch finer.
Sweeter, thicker and less bitter than a full shot.
A ristretto is a shorter, sweeter, more concentrated espresso.
Espresso
18 g coffee → 18–27 g out (1:1 to 1:1.5). Same grind, stopped early, or a touch finer.
Sweeter, thicker and less bitter than a full shot.