Baarbara Coffee
Double Fermentation Green Coffee Beans
Chikmagalur
cranberry, florals, milk chocolate
₹600 /250 g
Karnataka · 900–1500 m · Chikmagalur Arabica (GI 2019)
Where Indian coffee began. Legend has Baba Budan planting seven seeds brought from Yemen around 1670. Today it is the heart of Indian arabica: shade-grown under silver oak with pepper and cardamom, home to many of the estates specialty roasters buy from.
In the cup: Chocolate, caramel and spice in washed lots; bright fruit in naturals and ferments.