Blanchard's Coffee Roasting Co. · Richmond · United States
Chelbesa Danche
Tasting notes: ripe berries, citrus, stone fruit
This washed Ethiopia comes to us from the Danche washing station, where around 800 smallholder farmers grow coffee at an average elevation of 2,200 meters. The lot is made up of Kurume and Wolisho varieties, which are carefully processed to highlight the vibrant and complex chara…
- Process
- Washed
- Origin
- Ethiopia
- Variety
- Typica
- Price
- $21.33 (≈ ₹1,877) / 340 g
- Per 100 g
- $5.53 (≈ ₹487)
- Roasted in
- Richmond, United States
- Format
- Beans or ground
- Stock
- In stock
How to brew it: V60
1Zpresso K-Ultra 0.8.1 · 15 g coffee · 250 ml water · 92 °C · 2:30–3:30
- Rinse the filter; discard the water. Add 15 g coffee, tare, start a timer.
- 0:00 — bloom with 45 g water. Swirl.
- 0:40 — pour in slow circles to 150 g.
- 1:15 — pour to 250 g. Swirl once to flatten the bed.
- Drawdown should finish by 2:30–3:30. Sour: finer. Bitter: coarser.
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