Koppi · Helsingborg · Sweden
Kenya - Thiririka AA 250g
Tasting notes: stone fruit, citrus
This lot comes from the Thiririka Farmers Cooperative Society, and it consists of coffees from hundreds of smallholders from the area surrounding the washing station. The team at the factory sort the cherries by hand before they go into production.
- Process
- Natural, Washed
- Origin
- Kenya
- Altitude
- 1600–1800 m
- Variety
- SL28, SL34
- Price
- €23 (≈ ₹2,346) / 250 g
- Per 100 g
- €9.20 (≈ ₹938)
- Roasted in
- Helsingborg, Sweden
- Format
- Beans or ground
- Stock
- In stock
How to brew it: V60
1Zpresso K-Ultra 0.8.1 · 15 g coffee · 250 ml water · 92 °C · 2:30–3:30
- Rinse the filter; discard the water. Add 15 g coffee, tare, start a timer.
- 0:00 — bloom with 45 g water. Swirl.
- 0:40 — pour in slow circles to 150 g.
- 1:15 — pour to 250 g. Swirl once to flatten the bed.
- Drawdown should finish by 2:30–3:30. Sour: finer. Bitter: coarser.
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