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Santo Antonio, Brazil bag
Common Man Coffee Roasters · Singapore · Singapore

Santo Antonio, Brazil

Tasting notes: dark chocolate, cacao, nougat, nutty

This coffee comes from a collection of well organised estates based around the small town of Santo Antonio do Amparo in the south of the state of Minas Gerais.

Process
Natural
Origin
Brazil
Altitude
1150 m
Variety
Bourbon, Caturra, Mundo Novo
Price
SGD 17 (≈ ₹1,156) / 250 g
Per 100 g
SGD 5.10 (≈ ₹347)
Roasted in
Singapore, Singapore
Format
Beans or ground
Stock
In stock

Estate: Brazil Farm

How to brew it: V60

1Zpresso K-Ultra 0.8.1 · 15 g coffee · 250 ml water · 92 °C · 2:30–3:30

  1. Rinse the filter; discard the water. Add 15 g coffee, tare, start a timer.
  2. 0:00 — bloom with 45 g water. Swirl.
  3. 0:40 — pour in slow circles to 150 g.
  4. 1:15 — pour to 250 g. Swirl once to flatten the bed.
  5. Drawdown should finish by 2:30–3:30. Sour: finer. Bitter: coarser.

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