Drop Coffee · Stockholm · Sweden
Las Delicias, Natural Java, Nicaragua
Tasting notes: papaya, cacao, rum raisin
Flavour description: The coffee has an aroma of sherry . This is a sweet and a little boozy and floral cup, with flavour notes of papaya , cacao and rum raisin and a fudge-like flavour in the finish.
- Process
- Natural
- Origin
- Nicaragua, Indonesia
- Altitude
- 1450–1500 m
- Price
- SEK 230 (≈ ₹2,139) / 250 g
- Per 100 g
- SEK 34.50 (≈ ₹321)
- Roasted in
- Stockholm, Sweden
- Format
- Beans or ground
- Stock
- In stock
Estate: Jr Mierisch Farm
How to brew it: V60
1Zpresso K-Ultra 0.8.1 · 15 g coffee · 250 ml water · 92 °C · 2:30–3:30
- Rinse the filter; discard the water. Add 15 g coffee, tare, start a timer.
- 0:00 — bloom with 45 g water. Swirl.
- 0:40 — pour in slow circles to 150 g.
- 1:15 — pour to 250 g. Swirl once to flatten the bed.
- Drawdown should finish by 2:30–3:30. Sour: finer. Bitter: coarser.
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