Dukes Coffee Roasters · Melbourne · Australia
Ethiopia Bedaye — Organic Coffee Steep Bags
Tasting notes: blood orange, apricot jam, cocoa
Organic single origin coffee, ready to brew in your mug. Ethiopia Bedaye is aromatic and bright, with notes of blood orange, apricot jam and cocoa, and a clean, lingering finish.
- Process
- Lactic, yeast & cultured, Washed
- Origin
- Ethiopia
- Variety
- Heirloom
- Price
- A$14.80 (≈ ₹858) / 78 g
- Roasted in
- Melbourne, Australia
- Format
- Drip bags
- Stock
- In stock
How to brew it: V60
1Zpresso K-Ultra 0.8.1 · 15 g coffee · 250 ml water · 92 °C · 2:30–3:30
- Rinse the filter; discard the water. Add 15 g coffee, tare, start a timer.
- 0:00 — bloom with 45 g water. Swirl.
- 0:40 — pour in slow circles to 150 g.
- 1:15 — pour to 250 g. Swirl once to flatten the bed.
- Drawdown should finish by 2:30–3:30. Sour: finer. Bitter: coarser.
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