Dutch Colony Coffee Co. · Singapore · Singapore
Colonial Earl Grey
A classic combination of hearty Assam tea leaves infused with the fragrant essence of citrusy bergamot.
- Process
- Co-fermented / infused
- Origin
- Northeast, India
- Price
- SGD 15.90 (≈ ₹1,081) / 268 g
- Per 100 g
- SGD 5.93 (≈ ₹403)
- Roasted in
- Singapore, Singapore
- Format
- Beans or ground
- Stock
- In stock
How to brew it: V60
1Zpresso K-Ultra 0.8.1 · 15 g coffee · 250 ml water · 92 °C · 2:30–3:30
- Rinse the filter; discard the water. Add 15 g coffee, tare, start a timer.
- 0:00 — bloom with 45 g water. Swirl.
- 0:40 — pour in slow circles to 150 g.
- 1:15 — pour to 250 g. Swirl once to flatten the bed.
- Drawdown should finish by 2:30–3:30. Sour: finer. Bitter: coarser.
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