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Jairo Arcila Cherry Espresso bag
Monogram Coffee · Calgary · Canada

Jairo Arcila Cherry Espresso

Tasting notes: cherry cola, orange blossom, marzipan

A playful cherry co-fermented Castillo from longtime friend and producer Jairo Arcila, showcasing just how expressive modern Colombian coffee can be.

Process
Co-fermented / infused, Washed
Origin
Colombia
Variety
Castillo
Price
CA$34 (≈ ₹2,142) / 300 g
Per 100 g
CA$10.38 (≈ ₹654)
Roasted in
Calgary, Canada
Format
Beans or ground
Stock
In stock

How to brew it: Espresso

1Zpresso K-Ultra 0.3.3 · 18 g coffee · 36 g out · 92 °C · 25–30 s

  1. Dose 18 g, distribute and tamp level.
  2. Pull 36 g out in 25–30 s.
  3. Under 20 s: finer. Over 35 s: coarser.

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