Five Senses Coffee · Perth · Australia
Wanale AA
Tasting notes: chocolate, hazelnut, honey, orange
Brought to life on the Wanale ridge under the shadow of majestic Mt Elgon, the Wanale AA is delivering delicious brews as well as fueling positive community impact. This coffee is the result of great work between the Zukuka Bora Coffee Company (a long-term local NGO project) and …
- Process
- Honey / pulped natural
- Origin
- Kenya, Uganda
- Species
- Arabica
- Price
- A$21 (≈ ₹1,218) / 250 g
- Per 100 g
- A$7.10 (≈ ₹412)
- Roasted in
- Perth, Australia
- Format
- Beans or ground
- Stock
- In stock
How to brew it: V60
1Zpresso K-Ultra 0.8.1 · 15 g coffee · 250 ml water · 92 °C · 2:30–3:30
- Rinse the filter; discard the water. Add 15 g coffee, tare, start a timer.
- 0:00 — bloom with 45 g water. Swirl.
- 0:40 — pour in slow circles to 150 g.
- 1:15 — pour to 250 g. Swirl once to flatten the bed.
- Drawdown should finish by 2:30–3:30. Sour: finer. Bitter: coarser.
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