Salawara Bio Reactor
Tasting notes: wild honey, lemon zest
Introducing latest coffee release from Salawara Estate , located in the lush Western Ghats of India. Established in the late 1880s, this 145-hectare estate has been producing high-quality coffee for generations.
- Roast
- Light
- Process
- Lactic, yeast & cultured, Honey / pulped natural
- Origin
- Salawara Estate, India
- Altitude
- 1035–1125 m
- Variety
- SLN 795
- Price
- ₹950 / 250 g
- Per 100 g
- ₹380
- Format
- Beans or ground
- Stock
- In stock
Estate: Salawara Estate
How to brew it: V60
1Zpresso K-Ultra 0.7.8 · 15 g coffee · 250 ml water · 95 °C · 2:30–3:30
- Rinse the filter; discard the water. Add 15 g coffee, tare, start a timer.
- 0:00 — bloom with 45 g water. Swirl.
- 0:40 — pour in slow circles to 150 g.
- 1:15 — pour to 250 g. Swirl once to flatten the bed.
- Drawdown should finish by 2:30–3:30. Sour: finer. Bitter: coarser.
If you like this, try
- Salawara Reserve · Coffee Ideas (Formerly Marc's Coffee)
- Salawara Nitro · Half Light Coffee Roasters
- Salawara Red Honey · Half Light Coffee Roasters
- Yellow Honey - Light to Medium Roast · Home Blend Coffee Roasters
- Sandalkad Yeast Intenso · Coffeeverse
- Venkids Valley Yellow Honey · El Bueno Coffee