KOHI Roasters · Bengaluru
CONCOCT TRIBUTE
This arabica coffee is a 72 hours fermented washed process coffee, from Salawara Estate. The comforting, heady flavour of black tea accompanied with sweet jaggery and bright mosambi notes, covers the experience of trinity in one cup.
- Process
- Washed
- Origin
- Salawara Estate, Sakleshpur, India
- Species
- Arabica
- Price
- ₹499 / 250 g
- Per 100 g
- ₹200
- Format
- Beans or ground
- Stock
- Sold out
Estate: Salawara Estate
How to brew it: V60
1Zpresso K-Ultra 0.8.1 · 15 g coffee · 250 ml water · 92 °C · 2:30–3:30
- Rinse the filter; discard the water. Add 15 g coffee, tare, start a timer.
- 0:00 — bloom with 45 g water. Swirl.
- 0:40 — pour in slow circles to 150 g.
- 1:15 — pour to 250 g. Swirl once to flatten the bed.
- Drawdown should finish by 2:30–3:30. Sour: finer. Bitter: coarser.
If you like this, try
- Salawara Estate- Mosto Washed Double Ferment · El Bueno Coffee
- Salawara Estate – Chikmaglur - Dark Roast · Bloom Coffee Roasters
- Project Yung Gun : Kerehaklu Estate, Karnataka : Lot CW3 - Aerobic Washed (Light Filter Roast) · Subko Specialty Coffee Roasters
- Salawara Fermented Washed · El Bueno Coffee
- Cascara · El Bueno Coffee
- Salawara Reserve · Coffee Ideas (Formerly Marc's Coffee)