Pablo & Rusty's · Sydney · Australia
El Morito | Anacafe-14 Washed | Espresso 45g
Tasting notes: raspberry, blackberry, lychee
Introducing a carefully selected microlot coffee, suited to espresso brewing. Whether you’ve got a taste for Guatemalan coffee or are looking to try something new, enjoy the fruity and floral flavour notes of raspberry, blackberry, lemonade, white nectarines and lychee.
- Process
- Washed
- Origin
- Guatemala, Timor-Leste
- Altitude
- 1400–2350 m
- Variety
- Caturra, Pacamara
- Price
- A$13 (≈ ₹754) / 45 g
- Roasted in
- Sydney, Australia
- Format
- Beans or ground
- Stock
- In stock
How to brew it: Espresso
1Zpresso K-Ultra 0.3.3 · 18 g coffee · 36 g out · 92 °C · 25–30 s
- Dose 18 g, distribute and tamp level.
- Pull 36 g out in 25–30 s.
- Under 20 s: finer. Over 35 s: coarser.
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