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Las Brisas, Colombia bag
Rosetta Roastery · Cape Town · South Africa

Las Brisas, Colombia

As a washed, high-altitude coffee produced at almost 2000m ASL, Las Brisas has the density to take on a decent amount of heat, much like the Ethiopian heirloom varieties to which Pink Bourbon is related. The cooler growing conditions at this elevation encourage slower maturation,…

Process
Washed
Origin
Colombia
Altitude
1750 m
Variety
Heirloom, Pink Bourbon
Price
ZAR 420 (≈ ₹2,100) / 200 g
Per 100 g
ZAR 210 (≈ ₹1,050)
Roasted in
Cape Town, South Africa
Format
Beans or ground
Stock
In stock

How to brew it: V60

1Zpresso K-Ultra 0.8.1 · 15 g coffee · 250 ml water · 92 °C · 2:30–3:30

  1. Rinse the filter; discard the water. Add 15 g coffee, tare, start a timer.
  2. 0:00 — bloom with 45 g water. Swirl.
  3. 0:40 — pour in slow circles to 150 g.
  4. 1:15 — pour to 250 g. Swirl once to flatten the bed.
  5. Drawdown should finish by 2:30–3:30. Sour: finer. Bitter: coarser.

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